Oven Service



  • Inspect electrical system for proper ground and secure connections.
  • Visually check readily accessible wiring insulation for cracks or peeling.
  • Heat check oven controls for accurate temperatures.
  • Check oven door and door gasket for proper alignment. Make sure gasket is clean and soft.
  • Level range as needed and make sure the anti-tip device is installed.
  • Check and adjust clock/timer as needed.
  • Test self-cleaning lock mechanism.
  • Check electronic controls to ensure proper functions.
  • Check surface/oven burners/ elements.
  • Test gas line and connections for leaks.
  • Check warming drawer operation and alignment.